Club Sandwich
A classic club sandwich with layers of turkey, bacon, lettuce, tomato, and mayo.
Ingredients - Serves 2
- Salt and pepper - To taste
- Mayonnaise - 4 tablespoons
- Tomato - 2 slices
- Lettuce - 4 leaves
- Bacon - 8 slices, cooked
- Turkey breast - 8 slices
- Bread - 6 slices
Let's Get Started
- Toast the bread slices until golden brown.
- Spread mayonnaise on one side of each bread slice.
- Layer 4 slices of bread with turkey, bacon, lettuce, and tomato.
- Season with salt and pepper.
- Place another slice of bread on top and repeat the layers.
- Finish with the remaining bread slice.
- Cut the sandwich diagonally into quarters.
- Secure each quarter with toothpicks.
- Serve and enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 500
- Fat: 25g
- Carbs: 40g
- Protein: 30g
- Sodium: 800mg
- Sugar: 5g
