Cinnamon Sugar Popcorn
This sweet and crunchy cinnamon sugar popcorn is the perfect snack for movie nights or just when you need a sweet treat.
Ingredients - Serves 4
- Salt - 1/4 teaspoon
- Ground cinnamon - 1 teaspoon
- Granulated sugar - 1/4 cup
- Vegetable oil - 2 tablespoons
- Popcorn kernels - 1/2 cup
Let's Get Started
- In a large pot with a tight-fitting lid, heat the oil over medium heat.
- Add the popcorn kernels, cover the pot, and shake it gently until the kernels start to pop.
- Continue shaking the pot occasionally to prevent the popcorn from burning.
- When the popping slows down, remove the pot from the heat and let it sit until the popping stops completely.
- In a small bowl, mix together the sugar, cinnamon, and salt.
- Sprinkle the cinnamon sugar mixture over the popcorn and toss until the popcorn is evenly coated.
Dietary Info
- Dish Type: Snack
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 150
- Fat: 5g
- Carbs: 25g
- Protein: 2g
- Sodium: 50mg
- Sugar: 15g