Cilantro Lime Rice

This refreshing and tangy cilantro lime rice is the perfect side dish for any Mexican or Thai meal.

Ingredients - Serves 4

Rinse the rice under cold water until the water runs clear.
In a medium saucepan, bring the water to a boil.
Add the rice and salt to the boiling water. Reduce the heat to low, cover, and let simmer for 15-20 minutes, or until the rice is tender and the water is absorbed.
Remove the rice from the heat and let it sit, covered, for 5 minutes.
Fluff the rice with a fork and stir in the lime juice and chopped cilantro.