Chicken Salad Sandwich
This delicious chicken salad sandwich is made with tender chicken, crunchy vegetables, and a creamy dressing.
Ingredients - Serves 2
- Bread - 4 slices
- Tomato - 1, sliced
- Lettuce leaves - 4
- Salt and pepper - To taste
- Lemon juice - 1 tablespoon
- Dijon mustard - 1 tablespoon
- Mayonnaise - 1/4 cup
- Red onion - 1/4 cup, finely chopped
- Celery - 1/2 cup, diced
- Cooked chicken breast - 2 cups, shredded
Let's Get Started
- In a large bowl, combine the shredded chicken, diced celery, and chopped red onion.
- In a small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Pour the dressing over the chicken mixture and toss to coat evenly.
- Place a lettuce leaf on each slice of bread.
- Divide the chicken salad evenly among two slices of bread.
- Top with sliced tomato and another slice of bread.
- Cut the sandwiches in half and serve.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 400
- Fat: 15g
- Carbs: 40g
- Protein: 25g
- Sodium: 600mg
- Sugar: 5g
