Cabbage, Carrot, and Avocado Salad
This refreshing salad combines crunchy cabbage, grated carrots, and creamy avocado for a healthy and delicious side dish.
Ingredients - Serves 4
- Fresh cilantro - 2 tablespoons, chopped
- Salt and pepper - To taste
- Dijon mustard - 1 teaspoon
- Honey - 1 tablespoon
- Olive oil - 2 tablespoons
- Lemon juice - 2 tablespoons
- Avocado - 1, diced
- Carrots - 2 medium, grated
- Green cabbage - 1/2 head, thinly sliced
Let's Get Started
- In a large bowl, combine the sliced cabbage, grated carrots, and diced avocado.
- In a small bowl, whisk together the lemon juice, olive oil, honey, Dijon mustard, salt, and pepper.
- Pour the dressing over the cabbage mixture and toss to coat evenly.
- Garnish with fresh cilantro before serving.
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 10g
- Carbs: 15g
- Protein: 3g
- Sodium: 200mg
- Sugar: 5g
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