Buffalo Chicken Lettuce Wraps
These buffalo chicken lettuce wraps are a healthy and flavorful option that are perfect for lunch or dinner. They are packed with protein and have a spicy kick from the buffalo sauce.
Ingredients - Serves 4
- Ranch dressing - For serving
- Blue cheese - 1/2 cup, crumbled
- Celery - 2 stalks, diced
- Carrots - 2, shredded
- Romaine lettuce - 1 head
- Buffalo sauce - 1/2 cup
- Chicken breasts - 2, boneless and skinless
Let's Get Started
- Cook the chicken breasts in a skillet over medium heat until no longer pink in the center, about 7 minutes per side.
- Shred the cooked chicken and toss it in the buffalo sauce.
- Separate the lettuce leaves and fill each one with a scoop of the buffalo chicken.
- Top each lettuce wrap with shredded carrots, diced celery, and crumbled blue cheese.
- Drizzle with ranch dressing before serving.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Calories: 250
- Fat: 10g
- Carbs: 10g
- Protein: 20g
- Sodium: 500mg
- Sugar: 5g
