Brookies

Brookies are a delicious combination of brownies and cookies, creating the ultimate sweet treat.

Ingredients - Serves 12

Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper.
In a microwave-safe bowl, melt the butter and chopped chocolate together in 30-second intervals, stirring until smooth.
In a separate bowl, whisk together the sugar, eggs, and vanilla extract.
Pour the melted chocolate mixture into the sugar mixture and stir until well combined.
In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Add the dry ingredients to the wet ingredients and mix until just combined.
Fold in the chocolate chips.
Spread the batter evenly into the prepared baking pan.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
Allow the brookies to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Cut into squares and serve.