Bombay Bhelpuri
Bhel Puri is a popular street food from India made with puffed rice, vegetables, and a tangy tamarind sauce.
Ingredients - Serves 4
- Salt - To taste
- Lemon juice - 1 tablespoon
- Sev - 1/2 cup
- Green chutney - 1 tablespoon
- Tamarind chutney - 2 tablespoons
- Coriander leaves - A handful, finely chopped
- Green chili - 1, finely chopped
- Tomato - 1 medium, finely chopped
- Onion - 1 small, finely chopped
- Potato - 1 medium, boiled and chopped
- Puffed rice - 2 cups
Let's Get Started
- In a large bowl, combine the puffed rice, chopped potato, onion, tomato, green chili, and coriander leaves.
- Add the tamarind chutney, green chutney, sev, lemon juice, and salt. Mix well.
- Serve the Bhel Puri immediately to maintain the crunchiness of the puffed rice.
Dietary Info
- Dish Type: Snack
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 5g
- Carbs: 35g
- Protein: 5g
- Sodium: 500mg
- Sugar: 10g
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