Black Bean Quinoa Casserole

A hearty and healthy casserole packed with black beans, quinoa, and a blend of flavors.

Ingredients - Serves 6

Preheat the oven to 375°F.
Cook the quinoa according to package instructions.
In a large skillet, sauté the onion, bell pepper, and garlic until soft.
Add the black beans, corn, cumin, chili powder, and cooked quinoa to the skillet. Stir to combine and season with salt and pepper.
Transfer the mixture to a baking dish and top with shredded cheese.
Bake for 15-20 minutes, or until the cheese is melted and bubbly.
Garnish with fresh cilantro before serving.