BBQ Chicken Sandwich
This BBQ chicken sandwich is packed with smoky and tangy flavors, perfect for a delicious and satisfying meal.
Ingredients - Serves 4
- Salt and pepper - To taste
- Tomato - 1, sliced
- Lettuce - 4 leaves
- Pickles - 8 slices
- Red onion - 1, thinly sliced
- Hamburger buns - 4
- Bbq sauce - 1 cup
- Chicken breasts - 4 boneless, skinless
Let's Get Started
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for 6-8 minutes per side, or until cooked through.
- Brush the BBQ sauce onto the chicken breasts during the last few minutes of grilling, flipping once to coat both sides.
- Remove the chicken from the grill and let it rest for a few minutes.
- Toast the hamburger buns on the grill for a minute or until lightly toasted.
- Assemble the sandwiches by placing a grilled chicken breast on the bottom half of each bun.
- Top with red onion slices, pickles, lettuce, and tomato slices.
- Spread additional BBQ sauce on the top half of the buns if desired.
- Cover with the top half of the bun and serve immediately.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Calories: 450
- Fat: 12g
- Carbs: 55g
- Protein: 30g
- Sodium: 800mg
- Sugar: 10g