Baked Salmon

This delicious baked salmon recipe is simple yet flavorful, perfect for a healthy and satisfying meal.
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Baked Salmon

Ingredients - Serves 2

Let's Get Started

  1. Preheat the oven to 400°F (200°C).
  2. Place the salmon fillets on a baking sheet lined with parchment paper.
  3. Drizzle the olive oil over the salmon and rub it in to coat both sides.
  4. Squeeze the juice of half a lemon over the salmon fillets.
  5. Sprinkle the minced garlic, chopped dill, salt, and black pepper evenly over the salmon.
  6. Place the lemon slices on top of the salmon fillets.
  7. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
  8. Serve the baked salmon hot with your favorite side dishes.

Dietary Info

  • Dish Type: Main Course
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Calories: 350
  • Fat: 15g
  • Carbs: 2g
  • Protein: 45g
  • Sodium: 400mg
  • Sugar: 0g