Alaskan King Crab Legs
This is a simple and delicious way to enjoy Alaskan King Crab Legs. They are steamed to perfection and served with a side of melted butter and lemon wedges.
Ingredients - Serves 4
- Lemon wedges - 1 lemon
- Melted butter - 1 cup
- Salt - 1 tablespoon
- Water - 1 cup
- Alaskan king crab legs - 4 pounds
Let's Get Started
- Rinse the crab legs under cold water and pat dry.
- In a large pot, bring water and salt to a boil.
- Once the water is boiling, add the crab legs and cover the pot.
- Steam the crab legs for about 5-7 minutes or until heated through.
- Remove the crab legs from the pot and serve with melted butter and lemon wedges.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Calories: 275
- Fat: 9g
- Carbs: 0g
- Protein: 44g
- Sodium: 1470mg
- Sugar: 0g