Air Fryer Prawns
These crispy and flavorful air fryer prawns are a delicious appetizer or main course option.
Ingredients - Serves 4
- Cooking spray - For greasing
- Egg - 1, beaten
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Paprika - 1 teaspoon
- Garlic powder - 1 teaspoon
- Parmesan cheese - 1/2 cup, grated
- Breadcrumbs - 1 cup
- Prawns - 1 pound, peeled and deveined
Let's Get Started
- Preheat the air fryer to 400°F (200°C).
- In a shallow bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
- Dip each prawn into the beaten egg, then coat it with the breadcrumb mixture, pressing gently to adhere.
- Place the coated prawns in a single layer in the greased air fryer basket.
- Lightly spray the prawns with cooking spray.
- Air fry for 8-10 minutes, or until the prawns are golden brown and cooked through, flipping them halfway through cooking.
- Serve the air fryer prawns hot with your favorite dipping sauce.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 8g
- Carbs: 10g
- Protein: 20g
- Sodium: 500mg
- Sugar: 1g
