Air Fryer Chicken Cordon Bleu

This delicious and healthier version of chicken cordon bleu is made in the air fryer, resulting in a crispy and flavorful dish.

Ingredients - Serves 4

Preheat the air fryer to 400°F (200°C).
Slice each chicken breast horizontally to create a pocket.
Spread a thin layer of Dijon mustard inside each pocket.
Place a slice of Swiss cheese and a slice of ham inside each pocket.
Close the pockets and secure with toothpicks if needed.
In a shallow dish, combine breadcrumbs, paprika, salt, and pepper.
Coat each chicken breast with the breadcrumb mixture, pressing gently to adhere.
Spray the air fryer basket with cooking spray.
Place the coated chicken breasts in the air fryer basket in a single layer.
Spray the tops of the chicken breasts with cooking spray.
Air fry for 18-20 minutes, or until the chicken is cooked through and the coating is crispy and golden.
Remove the toothpicks before serving.
Serve hot and enjoy!