Air Fryer Cheese Curds

Ingredients - Serves 4

• Cooking spray - As needed
• Salt - 1/2 tsp
• Paprika - 1 tsp
• Garlic powder - 1 tsp
• Breadcrumbs - 1 cup
• Egg - 1, beaten
• Cheese curds - 1 lb

Let's Get Started

1. Preheat the air fryer to 400°F (200°C).
2. In a shallow bowl, mix together the breadcrumbs, garlic powder, paprika, and salt.
3. Dip each cheese curd into the beaten egg, then coat it in the breadcrumb mixture, pressing gently to adhere.
4. Place the coated cheese curds in a single layer in the air fryer basket, making sure they are not touching.
5. Lightly spray the cheese curds with cooking spray.
6. Air fry for 8-10 minutes, or until the cheese curds are golden brown and crispy.
7. Remove from the air fryer and let cool for a few minutes before serving.
8. Serve the air fryer cheese curds with your favorite dipping sauce.

Dietary Info

• Dish Type: Appetizer
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Calories: 250
• Fat: 15g
• Carbs: 10g
• Protein: 20g
• Sodium: 500mg
• Sugar: 1g