Aab E Havij
Aab-e Havij is a traditional Persian carrot juice that is often served as a refreshing drink during the hot summer months. It is sweet, slightly tangy, and full of flavor.
Ingredients - Serves 4
- Rose water - 1 tablespoon
- Lemon juice - 2 tablespoons
- Sugar - 1/2 cup
- Water - 4 cups
- Carrots - 4 large
Let's Get Started
- Peel and chop the carrots into small pieces.
- Place the carrots in a blender with the water and blend until smooth.
- Strain the mixture through a fine mesh sieve into a large bowl, pressing down to extract as much juice as possible.
- Add the sugar to the carrot juice and stir until it is completely dissolved.
- Stir in the lemon juice and rose water.
- Chill the juice in the refrigerator for at least 2 hours before serving.
- Serve the Aab-e Havij over ice for a refreshing drink.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 100
- Fat: 0.5g
- Carbs: 25g
- Protein: 2g
- Sodium: 100mg
- Sugar: 22g
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