Zucchini and Garlic Stuffed Chicken

This delicious stuffed chicken recipe features tender chicken breasts filled with a flavorful mixture of zucchini and garlic.

Ingredients - Serves 4

Preheat the oven to 375°F.
In a bowl, combine the grated zucchini, minced garlic, Parmesan cheese, breadcrumbs, olive oil, salt, and pepper.
Using a sharp knife, make a slit in each chicken breast to create a pocket for the stuffing.
Stuff each chicken breast with the zucchini and garlic mixture, pressing it in firmly.
Season the stuffed chicken breasts with salt and pepper.
Heat a large skillet over medium-high heat and add a drizzle of olive oil.
Place the stuffed chicken breasts in the skillet and cook for 3-4 minutes on each side, until browned.
Transfer the chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the stuffing is hot and bubbly.
Serve the zucchini and garlic stuffed chicken with your favorite side dishes and enjoy!