Xaverian Brothers Fried Dough
A delicious and indulgent treat, this fried dough recipe is a favorite from the Xaverian Brothers. It's perfect for a special occasion or just a fun weekend treat.
Ingredients - Serves 8
- Powdered sugar - For dusting
- Vegetable oil - For frying
- Vanilla extract - 1 teaspoon
- Eggs - 2
- Milk - 1 cup
- Salt - 1/2 teaspoon
- Baking powder - 1 tablespoon
- Granulated sugar - 1 cup
- All-purpose flour - 4 cups
Let's Get Started
- In a large bowl, combine the flour, granulated sugar, baking powder, and salt.
- In another bowl, whisk together the milk, eggs, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.
- Turn the dough out onto a floured surface and knead until smooth.
- Roll the dough out to about 1/2-inch thickness.
- Cut the dough into squares or desired shapes.
- Heat the vegetable oil in a deep fryer or large pot to 375°F.
- Fry the dough pieces in batches until golden brown, about 2-3 minutes per side.
- Drain the fried dough on paper towels and dust with powdered sugar while still warm.
Dietary Info
- Dish Type: Snack
- Prep Time: 60 minutes
- Cook Time: 20 minutes
- Calories: 300
- Fat: 10g
- Carbs: 45g
- Protein: 5g
- Sodium: 500mg
- Sugar: 15g