Wurstplatte
Wurstplatte is a traditional German dish consisting of a variety of sausages served with mustard, pickles, and bread.
Ingredients - Serves 6
- Bread - 1 loaf
- Pickles - 1 cup
- Mustard - 1/2 cup
- Weisswurst - 6 sausages
- Knockwurst - 6 sausages
- Bratwurst - 6 sausages
Let's Get Started
- Grill or pan-fry the sausages until cooked through.
- Slice the sausages into bite-sized pieces.
- Arrange the sausages on a platter.
- Serve with mustard, pickles, and slices of bread.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 400
- Fat: 30g
- Carbs: 10g
- Protein: 20g
- Sodium: 1200mg
- Sugar: 2g
