Spicy Salami and Pepper Jack Sandwich
A delicious and spicy sandwich packed with salami and pepper jack cheese, perfect for a quick lunch or dinner.
Ingredients - Serves 2
- Mustard - 1 tablespoon
- Pickles - 4 slices
- Onion - 1/4, sliced
- Tomato - 1, sliced
- Lettuce - 4 leaves
- Mayonnaise - 2 tablespoons
- Bread - 4 slices
- Pepper jack cheese - 4 slices
- Salami - 8 slices
Let's Get Started
- Spread the mayonnaise evenly on one side of each slice of bread.
- Layer the salami, cheese, lettuce, tomato, onion, and pickles on two of the slices.
- Spread the mustard on the other two slices of bread and place them on top of the loaded slices to complete the sandwiches.
- Cut each sandwich in half and serve immediately.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 450
- Fat: 25g
- Carbs: 35g
- Protein: 20g
- Sodium: 1500mg
- Sugar: 5g
