Tolstoy Toffee Latte
Indulge in the rich and creamy Tolstoy Toffee Latte, inspired by the famous Russian author Leo Tolstoy. This decadent latte combines the flavors of toffee, espresso, and steamed milk for a truly luxurious treat.
Ingredients - Serves 1
- Toffee bits - For garnish
- Whipped cream - For topping
- Milk - 1 cup
- Toffee syrup - 2 tablespoons
- Espresso - 1 shot
Let's Get Started
- Brew a shot of espresso and set aside.
- In a small saucepan, heat the milk over medium heat until hot but not boiling.
- Stir in the toffee syrup until well combined.
- Using a milk frother or whisk, froth the milk until it becomes creamy and foamy.
- Pour the frothed toffee milk into a mug.
- Slowly pour the brewed espresso into the mug, allowing it to mix with the toffee milk.
- Top with whipped cream and sprinkle with toffee bits for garnish.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 250
- Fat: 8g
- Carbs: 40g
- Protein: 5g
- Sodium: 100mg
- Sugar: 30g
