Maritime Macchiato
A delicious and refreshing coffee-based beverage with a hint of sea salt caramel.
Ingredients - Serves 1
- Sea salt flakes - A pinch
- Whipped cream - For topping
- Sea salt caramel syrup - 1 tablespoon
- Milk - 1 cup
- Espresso - 1 shot
Let's Get Started
- Brew a shot of espresso and set aside.
- In a small saucepan, heat the milk over medium heat until hot but not boiling.
- Pour the hot milk into a mug and add the sea salt caramel syrup.
- Using a frother or whisk, froth the milk until it becomes creamy and foamy.
- Pour the espresso shot over the frothed milk.
- Top with whipped cream and sprinkle with a pinch of sea salt flakes.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 2g
- Sodium: 100mg
- Sugar: 15g