Coffee Toffee Milkshake
Indulge in the rich and creamy goodness of a coffee toffee milkshake. This delightful treat combines the flavors of coffee and toffee for a perfect balance of sweetness and caffeine kick.
Ingredients - Serves 2
- Chocolate syrup - 2 tablespoons
- Toffee bits - 2 tablespoons
- Whipped cream - 1/2 cup
- Toffee syrup - 2 tablespoons
- Strong brewed coffee - 1/2 cup, chilled
- Vanilla ice cream - 2 cups
Let's Get Started
- In a blender, combine the vanilla ice cream, chilled brewed coffee, and toffee syrup.
- Blend until smooth and creamy.
- Pour the milkshake into two glasses.
- Top each glass with whipped cream.
- Sprinkle toffee bits on top of the whipped cream.
- Drizzle chocolate syrup over the milkshake.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 350
- Fat: 15g
- Carbs: 50g
- Protein: 5g
- Sodium: 100mg
- Sugar: 40g
