the Sherry Flip
The Sherry Flip is a classic cocktail made with sherry, egg, sugar, and nutmeg.
Ingredients - Serves 1
Let's Get Started
- In a cocktail shaker, combine the sherry, egg, and sugar.
- Shake vigorously for about 30 seconds to ensure the egg is well mixed.
- Strain the mixture into a glass.
- Sprinkle a pinch of nutmeg on top for garnish.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 5g
- Carbs: 10g
- Protein: 3g
- Sodium: 10mg
- Sugar: 8g
