Texas Style Baked Beans

These hearty and flavorful baked beans are cooked with bacon, onions, and a touch of sweetness from brown sugar and molasses.

Ingredients - Serves 8

Preheat the oven to 350°F.
In a large skillet, cook the bacon over medium heat until crispy. Remove the bacon and set aside, leaving the drippings in the skillet.
Add the onion and garlic to the skillet and cook until the onion is soft and translucent, about 5 minutes.
In a large bowl, combine the baked beans, brown sugar, molasses, mustard, Worcestershire sauce, salt, and pepper. Stir in the cooked bacon and onion mixture.
Pour the bean mixture into a baking dish and bake for 1 hour, or until the beans are bubbly and the top is caramelized.