Sweet Potato Fries

Ingredients - Serves 4

• Black pepper - 1/2 teaspoon
• Garlic powder - 1/2 teaspoon
• Paprika - 1 teaspoon
• Salt - 1 teaspoon
• Olive oil - 2 tablespoons
• Sweet potatoes - 2 large

Let's Get Started

1. Preheat the oven to 425°F (220°C).
2. Peel the sweet potatoes and cut them into thin, even-sized fries.
3. In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper until well coated.
4. Spread the fries in a single layer on a baking sheet lined with parchment paper.
5. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
6. Remove from the oven and let cool for a few minutes before serving.
7. Serve the sweet potato fries as a side dish or snack.

Dietary Info

• Dish Type: Side Dish
• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Calories: 150
• Fat: 5g
• Carbs: 25g
• Protein: 2g
• Sodium: 200mg
• Sugar: 5g