Sesame Ginger Salmon Poke Bowl
This Sesame Ginger Salmon Poke Bowl is a healthy and flavorful dish packed with fresh vegetables, rice, and marinated salmon.
Ingredients - Serves 2
- Sesame seeds - 1 tablespoon
- Green onions - 2, chopped
- Carrot - 1, julienned
- Cucumber - 1, sliced
- Avocado - 1, sliced
- Cooked rice - 2 cups
- Garlic - 1 clove, minced
- Ginger - 1 tablespoon, grated
- Sesame oil - 1 tablespoon
- Soy sauce - 2 tablespoons
- Salmon - 200 grams, sushi grade
Let's Get Started
- In a bowl, combine the salmon, soy sauce, sesame oil, ginger, and garlic. Let it marinate for 15 minutes.
- Divide the cooked rice between two bowls.
- Top the rice with the marinated salmon, avocado, cucumber, carrot, and green onions.
- Sprinkle with sesame seeds and serve.
Dietary Info
- Dish Type: Main Course
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Calories: 600
- Fat: 20g
- Carbs: 60g
- Protein: 40g
- Sodium: 800mg
- Sugar: 10g
