Sesame Ginger Edamame
A delicious and healthy snack, Sesame Ginger Edamame is packed with flavor and nutrients. It's a great appetizer or side dish.
Ingredients - Serves 4
- Sesame seeds - 1 tablespoon
- Soy sauce - 2 tablespoons
- Garlic - 2 cloves, minced
- Fresh ginger - 1 tablespoon, minced
- Sesame oil - 1 tablespoon
- Edamame - 2 cups, shelled and cooked
Let's Get Started
- Heat the sesame oil in a skillet over medium heat.
- Add the ginger and garlic and cook for 1-2 minutes, until fragrant.
- Add the cooked edamame and soy sauce to the skillet. Stir to coat the edamame in the sauce and spices.
- Cook for another 5-7 minutes, until the edamame is heated through.
- Sprinkle with sesame seeds before serving.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 190
- Fat: 8g
- Carbs: 16g
- Protein: 17g
- Sodium: 530mg
- Sugar: 3g
