Roasted Parmesan Green Beans

These roasted parmesan green beans are a tasty and healthy side dish that's incredibly easy to make.
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Roasted Parmesan Green Beans

Ingredients - Serves 4

Let's Get Started

  1. Preheat the oven to 425°F.
  2. In a large bowl, toss the green beans with the olive oil, garlic, salt, and pepper.
  3. Spread the green beans out on a baking sheet in a single layer.
  4. Roast in the oven for 15 minutes, or until the beans are tender and slightly browned.
  5. Sprinkle the parmesan cheese over the green beans and return to the oven for another 5 minutes, or until the cheese is melted and golden.
  6. Serve the green beans hot, with extra parmesan cheese on top if desired.

Dietary Info

  • Dish Type: Side Dish
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Calories: 110
  • Fat: 4.5g
  • Carbs: 12g
  • Protein: 5g
  • Sodium: 220mg
  • Sugar: 3g