Pumpkin Ramen

This delicious pumpkin ramen is a comforting and flavorful twist on traditional ramen noodles.

Ingredients - Serves 2

In a large pot, combine the pumpkin puree and vegetable broth. Bring to a boil.
Add the ramen noodles and cook according to package instructions.
In a small pan, heat the sesame oil over medium heat. Add the garlic and ginger and cook until fragrant.
Add the soy sauce to the pan and stir to combine.
Divide the cooked ramen noodles into bowls and pour the pumpkin broth over them.
Top with the garlic-ginger sauce, sliced green onions, soft-boiled eggs, and roasted pumpkin seeds.
Serve hot and enjoy!