Provolone and Ham Sandwich
A delicious sandwich made with provolone cheese, ham, and fresh vegetables.
Ingredients - Serves 1
- Salt and pepper - To taste
- Mustard - 1 tablespoon
- Mayonnaise - 1 tablespoon
- Tomato - 2 slices
- Lettuce - 2 leaves
- Bread - 2 slices
- Ham - 4 slices
- Provolone cheese - 2 slices
Let's Get Started
- Spread mayonnaise on one slice of bread and mustard on the other slice.
- Layer the provolone cheese, ham, lettuce, and tomato slices on one slice of bread.
- Season with salt and pepper to taste.
- Cover with the other slice of bread.
- Cut the sandwich in half and serve.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 400
- Fat: 15g
- Carbs: 30g
- Protein: 25g
- Sodium: 800mg
- Sugar: 5g
