Pinto Bean and Black Bean Salad

This refreshing and nutritious salad is made with pinto beans, black beans, vegetables, and a zesty dressing.
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Pinto Bean and Black Bean Salad

Ingredients - Serves 6

Let's Get Started

  1. In a large bowl, combine the pinto beans, black beans, red bell pepper, green bell pepper, red onion, corn kernels, and cilantro.
  2. In a small bowl, whisk together the lime juice, olive oil, cumin, salt, and black pepper.
  3. Pour the dressing over the bean mixture and toss to coat evenly.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Serve chilled and enjoy!

Dietary Info

  • Dish Type: Salad
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Calories: 250
  • Fat: 5g
  • Carbs: 40g
  • Protein: 10g
  • Sodium: 300mg
  • Sugar: 5g