Parmesan Garlic Roasted Green Beans and Tomatoes

These Parmesan garlic roasted green beans and tomatoes are a delicious and healthy side dish.
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Parmesan Garlic Roasted Green Beans and Tomatoes

Ingredients - Serves 4

Let's Get Started

  1. Preheat the oven to 425°F.
  2. In a large bowl, toss the green beans and cherry tomatoes with olive oil, minced garlic, salt, and pepper.
  3. Spread the green beans and tomatoes in a single layer on a baking sheet.
  4. Roast in the preheated oven for 15-20 minutes, or until the green beans are tender and slightly charred.
  5. Remove from the oven and sprinkle with grated Parmesan cheese.
  6. Return to the oven for an additional 2-3 minutes, or until the cheese is melted and golden.
  7. Serve hot as a side dish.

Dietary Info

  • Dish Type: Side Dish
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Calories: 150
  • Fat: 8g
  • Carbs: 15g
  • Protein: 5g
  • Sodium: 200mg
  • Sugar: 5g