Onion and Tomato Salad

Ingredients - Serves 4

• Black pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Olive oil - 2 tablespoons
• Lemon juice - 2 tablespoons
• Fresh parsley - 1/4 cup, chopped
• Cucumber - 1 medium, sliced
• Tomatoes - 2 large, diced
• Red onion - 1 medium, thinly sliced

Let's Get Started

1. In a large bowl, combine the sliced red onion, diced tomatoes, sliced cucumber, and chopped parsley.
2. In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper.
3. Pour the dressing over the salad and toss to combine.
4. Let the salad marinate in the refrigerator for at least 30 minutes before serving.
5. Serve chilled and enjoy!

Dietary Info

• Dish Type: Salad
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Calories: 80
• Fat: 2g
• Carbs: 15g
• Protein: 2g
• Sodium: 150mg
• Sugar: 8g