Namibian Desert Coffee
Namibian Desert Coffee is a rich and flavorful coffee drink inspired by the unique landscapes of Namibia.
Ingredients - Serves 2
- Cocoa powder - For dusting
- Whipped cream - For topping
- Ground cinnamon - 1/4 teaspoon
- Vanilla extract - 1/2 teaspoon
- Condensed milk - 2 tablespoons
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a strong cup of coffee using your preferred method.
- In a small saucepan, heat the condensed milk over low heat until warm.
- Stir in the vanilla extract and ground cinnamon.
- Pour the warm condensed milk mixture into the brewed coffee and stir well to combine.
- Divide the coffee mixture between two mugs.
- Top each mug with a dollop of whipped cream.
- Dust with cocoa powder for garnish.
- Serve and enjoy the delicious Namibian Desert Coffee!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 100
- Fat: 2g
- Carbs: 18g
- Protein: 1g
- Sodium: 5mg
- Sugar: 10g
