Mountie Macchiato

The Mountie Macchiato is a delicious and creamy coffee drink made with espresso, steamed milk, and a touch of maple syrup.

Ingredients - Serves 1

Brew a shot of espresso.
In a small saucepan, heat the milk over medium heat until steaming.
Using a milk frother or whisk, froth the milk until it becomes creamy and foamy.
Pour the espresso into a mug.
Add the maple syrup to the espresso and stir until well combined.
Pour the steamed milk over the espresso and maple syrup, holding back the foam with a spoon.
Spoon the foam on top of the drink.
Optional: sprinkle with a pinch of cinnamon or cocoa powder for garnish.
Serve hot and enjoy!