Moroccan Almond Milkshake

This Moroccan-inspired almond milkshake is a refreshing and creamy beverage made with almonds, milk, honey, and aromatic spices.
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Moroccan Almond Milkshake

Ingredients - Serves 2

Let's Get Started

  1. Soak the almonds in water overnight or for at least 6 hours. Drain and peel the almonds.
  2. In a blender, combine the soaked and peeled almonds, milk, honey, ground cinnamon, ground cardamom, and vanilla extract.
  3. Blend on high speed until smooth and creamy.
  4. Add the ice cubes and blend again until well combined and frothy.
  5. Pour the almond milkshake into glasses.
  6. Garnish with sliced almonds and a sprinkle of ground cinnamon.
  7. Serve chilled and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Calories: 250
  • Fat: 12g
  • Carbs: 30g
  • Protein: 6g
  • Sodium: 50mg
  • Sugar: 20g