Moreton Bay Bugs

This recipe features Moreton Bay Bugs, a type of lobster, grilled to perfection with a delicious garlic butter sauce.

Ingredients - Serves 4

Preheat your grill to medium-high heat.
Cut the Moreton Bay Bugs in half lengthwise.
In a small bowl, combine the minced garlic, melted butter, lemon juice, and chopped parsley.
Brush the garlic butter mixture onto the cut side of the Moreton Bay Bugs. Season with salt and pepper.
Place the Moreton Bay Bugs cut side down on the preheated grill. Cook for 4-5 minutes.
Turn the Moreton Bay Bugs over and brush with more of the garlic butter mixture. Grill for another 4-5 minutes, or until the meat is opaque and cooked through.
Serve the grilled Moreton Bay Bugs with any remaining garlic butter sauce.