Masala Lassi
Masala Lassi is a traditional Indian beverage made from yogurt and spices. It's refreshing, cooling, and perfect for hot summer days.
Ingredients - Serves 2
- Mint leaves - A few for garnishing
- Black salt (kala namak) - 1/4 teaspoon
- Roasted cumin powder - 1/2 teaspoon
- Sugar - 1-2 tablespoons
- Cold water - 1 cup
- Plain yogurt - 1 cup
Let's Get Started
- In a blender, add the yogurt, cold water, sugar, roasted cumin powder, and black salt.
- Blend until everything is well combined and the lassi is frothy.
- Pour the lassi into glasses.
- Garnish with mint leaves and serve chilled.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 4g
- Carbs: 20g
- Protein: 6g
- Sodium: 100mg
- Sugar: 15g
