Spiced Lassi
A refreshing and cooling traditional Indian beverage, perfect for hot summer days or alongside spicy meals.
Ingredients - Serves 2
- Mint leaves - Few for garnish
- Ice cubes - 1 cup
- Salt - Pinch
- Ground cumin - 1/2 teaspoon
- Sugar - 1-2 tablespoons
- Cold water - 1/2 cup
- Plain yogurt - 1 cup
Let's Get Started
- In a blender, combine the yogurt, water, sugar, cumin, salt, and ice cubes.
- Blend until the mixture is smooth and frothy.
- Pour the lassi into glasses, garnish with mint leaves, and serve immediately.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 2g
- Carbs: 20g
- Protein: 6g
- Sodium: 100mg
- Sugar: 18g
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