Manchester Mocha
Indulge in the rich and decadent flavors of the Manchester Mocha. This creamy and chocolatey beverage is perfect for coffee lovers.
Ingredients - Serves 1
- Chocolate syrup - For drizzling
- Whipped cream - For topping
- Sugar - 2 tablespoons
- Cocoa powder - 2 tablespoons
- Milk - 1 cup
- Espresso - 1 shot
Let's Get Started
- Brew a shot of espresso.
- In a small saucepan, heat the milk over medium heat until hot but not boiling.
- In a separate bowl, whisk together the cocoa powder and sugar.
- Pour the hot milk into the cocoa powder mixture and whisk until well combined.
- Pour the espresso shot into a mug.
- Slowly pour the cocoa mixture over the espresso, stirring gently to combine.
- Top with whipped cream and drizzle with chocolate syrup.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 250
- Fat: 8g
- Carbs: 40g
- Protein: 5g
- Sodium: 100mg
- Sugar: 30g
