Laab

Ingredients - Serves 4

• Roasted rice powder - 2 tablespoons
• Green onions - 2, chopped
• Cilantro - 1/2 cup
• Mint leaves - 1/2 cup
• Shallots - 3, thinly sliced
• Sugar - 1 teaspoon
• Chili flakes - 1 tablespoon
• Lime juice - 3 tablespoons
• Fish sauce - 2 tablespoons
• Minced pork - 500 grams

Let's Get Started

1. Cook the minced pork in a pan over medium heat until fully cooked. Set aside to cool.
2. In a large bowl, combine the fish sauce, lime juice, chili flakes, and sugar. Stir until the sugar is dissolved.
3. Add the cooked pork, shallots, mint, cilantro, green onions, and roasted rice powder to the bowl. Toss to combine.
4. Taste and adjust the seasoning if needed. The salad should be tangy, salty, and spicy.
5. Serve the salad at room temperature with sticky rice or lettuce leaves.

Dietary Info

• Dish Type: Salad
• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Calories: 250
• Fat: 15g
• Carbs: 10g
• Protein: 20g
• Sodium: 500mg
• Sugar: 5g