Kale Caesar Salad with Avocado and Bacon
A hearty and healthy twist on the classic Caesar, this salad features nutrient-rich kale, creamy avocado, and crispy bacon.
Ingredients - Serves 4
- Croutons - 1 cup
- Salt and pepper - To taste
- Garlic - 1 clove, minced
- Olive oil - 1/4 cup
- Lemon juice - 2 tablespoons
- Parmesan cheese - 1/2 cup, grated
- Bacon - 4 slices, cooked and crumbled
- Avocado - 1, diced
- Kale - 1 large bunch, stemmed and chopped
Let's Get Started
- In a large bowl, combine the kale, avocado, and bacon.
- In a small bowl, whisk together the Parmesan, lemon juice, olive oil, garlic, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Top the salad with the croutons and serve.
Dietary Info
- Dish Type: Salad
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Calories: 350
- Fat: 25g
- Carbs: 20g
- Protein: 15g
- Sodium: 500mg
- Sugar: 3g
