Ivory Coast Coconut Coffee
This Ivory Coast Coconut Coffee is a delicious and creamy beverage made with rich coffee, coconut milk, and a hint of sweetness.
Ingredients - Serves 2
- Shredded coconut - For garnish
- Whipped cream - For topping
- Ground cinnamon - 1/4 teaspoon
- Vanilla extract - 1/2 teaspoon
- Sweetened condensed milk - 2 tablespoons
- Coconut milk - 1/2 cup
- Strong brewed coffee - 1 cup
Let's Get Started
- In a small saucepan, heat the coconut milk over medium heat until hot but not boiling.
- In a mug, combine the brewed coffee, sweetened condensed milk, vanilla extract, and ground cinnamon.
- Pour the hot coconut milk into the mug and stir well to combine.
- Top with whipped cream and garnish with shredded coconut.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 150
- Fat: 8g
- Carbs: 15g
- Protein: 2g
- Sodium: 50mg
- Sugar: 10g
