Hearty White Bean Soup

A comforting and filling soup packed with white beans, vegetables, and spices.
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Hearty White Bean Soup

Ingredients - Serves 6

Let's Get Started

  1. Soak the white beans in water overnight, then drain and rinse.
  2. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, and garlic and cook until the vegetables are soft, about 10 minutes.
  3. Add the thyme, bay leaf, and broth to the pot. Bring to a boil.
  4. Reduce the heat to low, add the beans, and simmer for about 2 hours, or until the beans are tender.
  5. Season with salt and pepper to taste. Serve hot.

Dietary Info

  • Dish Type: Soup
  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Calories: 200
  • Fat: 2g
  • Carbs: 30g
  • Protein: 10g
  • Sodium: 500mg
  • Sugar: 3g