Grilled Turkey Breast
A simple and delicious recipe for grilled turkey breast, perfect for a healthy dinner or a summer barbecue.
Ingredients - Serves 4
- Salt and pepper - To taste
- Rosemary - 1 tablespoon, chopped
- Lemon juice - 2 tablespoons
- Garlic - 2 cloves, minced
- Olive oil - 2 tablespoons
- Turkey breast - 1 large (about 2 pounds)
Let's Get Started
- Preheat your grill to medium-high heat.
- Rub the turkey breast with the olive oil, garlic, lemon juice, rosemary, salt, and pepper.
- Place the turkey breast on the grill and cook for about 20 minutes on each side, or until the internal temperature reaches 165°F.
- Remove the turkey from the grill and let it rest for a few minutes before slicing and serving.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Calories: 240
- Fat: 3g
- Carbs: 1g
- Protein: 50g
- Sodium: 70mg
- Sugar: 0g
