Grilled Strip Loin Steak
This grilled strip loin steak is a classic and delicious way to enjoy a juicy and flavorful steak.
Ingredients - Serves 4
- Salt and pepper - To taste
- Olive oil - 2 tablespoons
- Strip loin steak - 4 (8-ounce) steaks
Let's Get Started
- Preheat the grill to high heat.
- Brush the steaks with olive oil and season with salt and pepper.
- Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare, or until desired doneness is reached.
- Remove the steaks from the grill and let them rest for 5 minutes before slicing and serving.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 400
- Fat: 20g
- Carbs: 0g
- Protein: 50g
- Sodium: 500mg
- Sugar: Noneg
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