Grilled Halloumi Salad

This Mediterranean-inspired salad features grilled halloumi cheese on a bed of mixed greens, topped with a tangy lemon vinaigrette.

Ingredients - Serves 4

Preheat a grill or grill pan over medium-high heat.
Grill the halloumi cheese until it is browned and crispy, about 2-3 minutes per side.
In a large bowl, combine the salad greens, cherry tomatoes, cucumber, and red onion.
In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper to make the vinaigrette.
Drizzle the vinaigrette over the salad and toss to combine.
Top the salad with the grilled halloumi cheese and serve immediately.