Grilled Cheese with Jalapenos and Avocado

This grilled cheese sandwich is taken to the next level with spicy jalapenos and creamy avocado.

Ingredients - Serves 2

Heat a skillet or griddle over medium heat.
Butter one side of each bread slice.
Place two slices of bread, buttered side down, on the skillet.
Layer each slice with 2 slices of cheddar cheese, jalapeno slices, and avocado slices.
Top with the remaining bread slices, buttered side up.
Cook for 3-4 minutes, or until the bottom bread is golden brown and the cheese starts to melt.
Flip the sandwiches and cook for another 3-4 minutes, or until the other side is golden brown and the cheese is fully melted.
Remove from the skillet and let cool for a minute before serving.
Slice the sandwiches in half and enjoy!