Grilled Cheese with Ham and Mustard

This delicious grilled cheese sandwich is made with melted cheese, savory ham, and tangy mustard.

Ingredients - Serves 2

Spread Dijon mustard on one side of each bread slice.
Place a slice of cheese on the mustard side of two bread slices.
Top the cheese with two slices of ham on each bread slice.
Place another slice of cheese on top of the ham.
Cover with the remaining bread slices, mustard side down.
Heat a skillet or griddle over medium heat and melt the butter.
Place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Remove from the skillet and let cool for a minute before serving.
Cut the sandwiches in half and serve hot.